A Tour of Italy #12
Join us to welcome Maria, Raffaele’s mom back to Chicago for the 2nd time! We’re having a wine dinner in her honor!
Call us at 630-663-9467 to make your reservation!
COURSE 1
Prosciutto, Burrata, and Olive di Castevetrano
(Friuli) Volpe Pasini Sauvignon Blanc 2024
COURSE 2
Four Mushroom Bruschetta, Topped With Fresh Sea Scallop
(Puglia) San Moro Salento Primitivo 2022
COURSE 3
Handmade Tortellacci Stuffed With Pork in a Sage Butter Sauce
(Toscana) Tenuta di Valgiano Palistorti – Sangiovese/Merlot/Syrah 2022
COURSE 4
Braciole – Rolled Beef With Parmigiano Cheese and Pine Nuts
(Piedmonte) La Torretta Ghemme 2015
DESSERT – (Pastry Chef Michelle Colucci)
Crostata Della Nonna with Amaro Surprise!!!
$99 per person, tax and gratuity not included, reservations only