Menu

Our Menu

We use only the freshest ingredients to bring you a taste of Southern Italy.
Most of our menu is made from scratch from family recipes handed down through generations.
From our handmade pasta to our sauces and desserts, you can taste the difference!

OUR NEXT EVENT IS:
Tour of Italy Wine Dinner featuring Italian importer
BEIVUMA

DEC/08/2021 at 6:30 pm

COURSE 1
Burrata Pesto e Balsamico – With COTTANERA Etna bianco
COURSE 2
Fettuccine Mare e Monti – With GHIOMO Nebbiolo Sansteu
COURSE 3
Rigatoni Carbonara – With FEUDI DI GUAGNANO Primitivo Salento
COURSE 4
Filet mignon with gorgonzola sauce – With PACENTI Brunello di Montalcino
COURSE 5
Lemon cake

$89 PER PERSON, CLICK BELOW FOR RESERVATIONS

 

Lunch

Tradition and Innovation

All Meat and Fish dishes come with roasted potatoes on the side

Drinks

Wine

Wednesday Lasagna Night: only $10,99 for dine in and carry out.
Thursday 50% off bottles of wine.
Friday live jazz music starting at 7:00

Reserve a table

Reservation service available at 630 663 9467 or through Opentable.