Menu

Our Menu

We use only the freshest ingredients to bring you a taste of Southern Italy.
Most of our menu is made from scratch from family recipes handed down through generations.
From our handmade pasta to our sauces and desserts, you can taste the difference!

OUR NEXT EVENT IS:
Tour of Italy Wine Dinner featuring Italian importer
BEIVUMA

DEC/08/2021 at 6:30 pm

COURSE 1
Burrata Pesto e Balsamico – With COTTANERA Etna bianco
COURSE 2
Fettuccine Mare e Monti – With GHIOMO Nebbiolo Sansteu
COURSE 3
Rigatoni Carbonara – With FEUDI DI GUAGNANO Primitivo Salento
COURSE 4
Filet mignon with gorgonzola sauce – With PACENTI Brunello di Montalcino
COURSE 5
Lemon cake

$89 PER PERSON, CLICK BELOW FOR RESERVATIONS

Starters

  • Burrata pesto e balsamico

    Truffle Burrata, homemade pesto, balsamic reduction

    $9

  • Bruschetta Caprese

    Grilled bread, fresh mozzarella, tomatoes, basil pesto, balsamic reduction and garlic

    $12

  • Fried calamari and shrimp

    Served with horseradish-marinara sauce

    $15

  • Grilled calamari

    Served over arugula, red onions, tomatoes and bread crumbs

    $16

  • Clams and mussels sauté

    White wine, garlic, black pepper

    $15

  • Banana peppers

    Stuffed with smoked mozzarella, Italian sausage, tomato sauce and cheese topping

    $13

  • Charcuterie board (serves 2-3)

    Burrata, Pecorino, Caciotta, Taleggio, Capocollo, Salame, olives

    $28

  • Crab Cake

    5 Oz. Crab Cake with pesto, horseradish Aioli

    $16

  • Potatoes and Meatballs

    2 Marinara meatballs with Asiago, truffle potatoes

    $13

  • Balsamic Salad

    Romaine, carrots, tomatoes, cheese, black pepper, homemade balsamic dressing

    $5

  • Caesar salad

    Romaine, cheese flakes, black pepper, homemade Caesar dressing

    $5

  • Arugula – Spinach Salad

    Arugula, spinach, cherry tomatoes, olives, onions, extra virgin olive oil

    $6

  • Soup of the day

    Chef selection

    $6

Ravioli

  • Ravioli alla Papalina

    Spinach ravioli, pink vodka sauce, mushrooms

    $19

  • Ravioli ai funghi

    Spinach ravioli, 5 cheese cream sauce, mushrooms

    $19

  • Ravioli al Filetto

    Spinach Ravioli, Slightly spicy Asiago cream sauce, 4 Oz chopped filet mignon, parsley

    $25

Pizza with our homemade tomato sauce

  • Fresca

    Mozzarella, cherry tomatoes, pesto

    $14

  • Banana peppers

    Our stuffed banana peppers chopped

    $17

  • Capricciosa

    Mushrooms, olives, artichokes, tomatoes, bell peppers

    $17

  • Meatballs

    Two large chopped meatballs

    $17

  • Milano

    Pepperoni, Asiago, Red bell peppers

    $15

White pizzas

  • Calabrese

    Nduja, ricotta, mozzarella, pecorino, garlic

    $17

  • Tropea

    Red onions, Italian sausage

    $14

  • Taleggio

    Taleggio cheese, walnuts, Italian sausage

    $17

  • White Capricciosa

    Mushrooms, olives, artichokes, tomatoes, bell peppers

    $17

 

✻
Lunch

Tradition and Innovation

All Meat and Fish dishes come with roasted potatoes on the side

Homemade Pasta

  • Fettuccine Boscaiola

    Cream sauce, ground Italian sausage, pancetta, shallots, parsley, mushrooms, cheese

    $19

  • Gnocchi Ragù Napoletano

    Ground beef, ground Italian sausage, red wine tomato sauce braised 4 hours, cheese

    $19

  • Gnocchi alla Sorrentina

    Italian dumplings baked with homemade tomato sauce, mozzarella, Parmesan cheese

    $19

  • Pappardelle Montanara

    Tomato sauce, ground Italian sausage, pancetta, shallots, sweet peas and parsley

    $19

  • Pappardelle 3 Ps

    Cherry tomato sauce , Pecorino cheese, black pepper

    $17

  • Spaghetti Frutti di Mare

    Mussels, clams, bay scallops, shrimp, cherry tomatoes, white wine, garlic, parsley

    $23

  • Spaghetti alle Vongole

    Clams, white wine, garlic, black pepper, parsley

    $23

  • Bucatini Westmont

    5 large shrimp, spicy tomato white wine sauce, sun dried tomatoes, bell peppers

    $23

  • Fettuccine Salmone e Capperi

    Cuts of smoked salmon, capers, white wine cream sauce

    $23

  • Fettuccine Mare e Monti

    Pancetta, mussels, shrimp, mushrooms, , shallots, cherry tomato sauce

    $23

  • Rigatoni da Vinci

    Ground beef, ground Italian sausage, tomato cream sauce, Parmesan cheese

    $20

  • Fettuccine al Filetto

    Slightly spicy Asiago cream sauce, 4 Oz chopped filet mignon, parsley

    $24

  • Lasagna Napoletana

    Ground Italian sausage, ground beef, tomato sauce, ricotta, mozzarella, Parmesan

    $18

  • Malloredus Avellinese

    Ricotta, hazelnuts, pancetta, onions, butter, parsley, Parmesan cheese

    $19

  • Casarecce Primavera

    Broccoli, tomatoes, asparagus, mushrooms, onions, garlic, white wine, Parmesan

    $20

  • Rigatoni Banana Peppers

    Amatriciana style sauce with pancetta, topped with our stuffed banana peppers

    $23

Meat and Fish

  • 8 oz. Filet Mignon

    $32

  • Bistecca Italiana

    15 Oz New York Strip, extra virgin olive oil topping, side balsamic salad and potatoes

    $34

  • FILET MIGNON/NEW YORK STRIP ACCOMPANIMENTS

    Gorgonzola ‘Dolce’ crème$3

    Pepe verde style. Green peppercorn, brandy cream sauce$3

    Mushrooms ‘Trifolati‘$4

  • Chicago Lamb

    Grilled rack of lamb, homemade balsamic reduction and special seasoning

    $32

  • Chicken Asiago

    Grilled chicken breast, homemade tomato sauce, melted Asiago cheese, truffle oil

    $21

  • Chicken Saltimbocca

    Flowered chicken breast Scaloppine. White wine, garlic, butter sauce, Prosciutto

    $21

  • Twin 7.5 oz grilled Pork Chops

    Topped with our homemade plum, peach, bell pepper, onion chutney

    $21

  • Grilled wild caught 8oz Salmon

    Raspberry vinaigrette

    $23

  • House Special wild caught 8oz Salmon

    Shrimp, mussels, cherry tomato sauce, garlic, parsley

    $27
✻
Drinks

Wine

Wednesday Lasagna Night: only $10,99 for dine in and carry out.
Thursday 50% off bottles of wine.
Friday live jazz music starting at 7:00

Red Wine

  • De Loach

    Pinot Noir, California

    $33

  • Black Magnolia

    Pinot Noir, Willamette Valley, Oregon

    $44

  • Tre Venezie

    Pinot Noir, Veneto, Italy

    $36

  • Landmark Vineyards, 2017

    Pinot Noir, California

    $77

  • Mezzacorona

    Cabernet Sauvignon

    $32

  • Zorzettig

    Cabernet Sauvignon, Italy

    $40

  • Cline

    Cabernet Sauvignon, Sonoma County

    $37

  • True Mith

    Cabernet Sauvignon, Paso Robles

    $39

  • Samuel Lindsay

    Cabernet Sauvignon, Lodi

    $47

  • Durant & Booth, Napa Valley

    Cabernet Sauvignon, Napa Valley

    $56

  • Beringer

    Merlot

    $29

  • Mezzacorona

    Merlot

    $29

  • Fox Valley Winery

    Merlot

    $42

  • Robert Mondavi

    Merlot, Napa Valley

    $58

  • Four Vines

    Petite Sirah, Paso Robles

    $38

  • Zucardi `Q`

    Malbec

    $39

  • Perolla, Rosso San Felice

    Merlot, Cab Sauv, Ciliegiolo, Sangiovese

    $36

  • Via Castello, Monte Cucco DOC

    Sangiovese-Syrah-Merlot

    $44

  • Pizza del Castello

    Sangiovese-Cabernet-Merlot

    $40

  • Ferruggini, Bolghieri Rosso DOC

    Shiraz-Cabernet Sauvignon-Sangiovese

    $58

  • Winker Brick

    Zinfandel, Lodi

    $39

  • Layer Cake

    Primitivo AKA Zinfandel

    $34

  • Terredora di Paolo

    Aglianico Campania IGT

    $40

  • Tenuta Cavalier Pepe

    Aglianico Irpinia Doc

    $42

  • Elena Fucci `Titolo`

    Aglianico del Vulture, 2017 Doc

    $42

  • Tenuta Cavalier Pepe

    Taurasi DOCG

    $79

  • Cantele

    Salice Salentino Riserva DOC

    $39

  • Feudi di Guagnano

    Primitivo Salento IGT

    $40

  • Fattoria Campoperi

    Chianti Classico DOCG

    $39

  • Carpineto

    Chianti Classico DOCG, Riserva 2016

    $48

  • Cesari ‘Mara’

    Valpolicella Ripasso Superiore DOC

    $57

  • Cataldo

    Nero d'Avola IGT

    $29

  • Valtiglione

    Barbera d’Alba DOC

    $38

  • Agostino Pavia

    Barbera d’Asti DOCG

    $39

  • Ghiomo Sansteu

    Nebbiolo d'Alba DOC

    $57

  • Cordero di Montezemolo

    Nebbiolo delle Langhe DOC

    $60

  • Valtiglione

    Barbaresco 2016, DOCG

    $58

  • Produttori del Barbaresco

    Barbaresco Asili 2014, DOCG

    $140

  • La Spinetta

    Barbaresco Bordini 2008, DOCG

    $217

  • Valtiglione

    Barolo 2014, DOCG

    $75

  • Batasiolo

    Barolo Boscareto 2005, DOCG

    $225

  • Rio Fava

    Barolo Suri 2013, DOCG

    $225

  • La Toretta

    Ghemme Riserva, 2008

    $116

  • Tenuta Col Sandago

    Wildbacher, 2012

    $78

  • Ridolfi

    Rosso di Montalcino

    $42

  • Ridolfi

    Brunello di Montalcino Mercatale, 2012

    $133

  • Carpineto

    Vino Nobile di Montepulciano Riserva, 2013

    $142

  • Ridolfi

    Brunello di Montalcino, 2015

    $97

  • Uggiano

    Brunello di Montalcino, 2015

    $95

  • Pitranera

    Brunello di Montalcino Riserva, 2012

    $110

  • Casanova de Neri

    Brunello di Montalcino, 2016

    $130

  • Casanova de Neri

    Brunello di Montalcino, 2014

    $144

  • Greppone Mazzi

    Brunello di Montalcino, 2010

    $162

  • Castelgiocondo

    Brunello di Montalcino, Riserva 2003

    $295

  • Villa San Zeno

    Amarone Classico, 2015

    $87

  • Corte Manara

    Amarone Classico, 2011

    $109

  • Valentina Cubi

    Amarone Classico, 2009

    $111

  • Corte Manara

    Amarone Classico, 2009

    $123

  • 3.0 LTR Cline

    Ancient vine Zinfandel

    $129

White Wine

  • Anna Spinato

    Pinot Grigio DOC

    $36

  • Bricco Riella

    Moscato

    $36

  • Nine Hats

    Riesling

    $33

  • M-A-N

    Chardonnay

    $29

  • Alexander Valley Vineyards

    Chardonnay, Sonoma County

    $36

  • BonAnno

    Chardonnay, Los Carneros

    $44

  • A to Z

    Unoaked Chardonnay, Oregon

    $39

  • Zorzettig

    Sauvignon Blanc, Italy

    $29

  • Tramin

    Sauvignon Blanc, Sudtirol DOC

    $40

  • Chasing Venus

    Sauvignon Blanc, New Zealand

    $33

  • Valtiglione

    Gavi DOCG

    $44

  • Cottanera

    Etna Bianco DOC

    $50

  • Tenuta Cavalier Pepe

    Coda di Volpe DOC

    $34

  • Villa San Zeno

    Soave Classico DOC

    $32

  • Dorigo

    Traminer 2010

    $51

  • Harper Voit

    Sur Lie Pinot Blanc, Willamette Valley, Oregon

    $60

  • Tenuta di Castellaro

    Pomice Bianco, Lipari, Sicily

    $76

  • La Gioiosa

    Prosecco DOC

    $36

  • La Gioiosa

    Prosecco Valdobbiadene DOCG

    $41

Reserve a table

Reservation service available at 630 663 9467 or through Opentable.